Nephrops norvegicus
Norway lobsters (also called langoustine or scampi), caught in Scandinavia are known to be among the most delicate in the world.
The cold water in which the Norway lobsters live makes them grow slowly, giving them a delicious taste and firm texture.
Seawell offers frozen and fresh Norway lobster products in various sizes, qualities and packaging types. Both whole Norway lobster and tails.
Our customers range from retail to wholesale and catering. We strive to accomodate all preferences.
If you have any special requirements for a product or packaging, you are welcome to contact us to explore the opportunities.
Phone: +45 97962100
E-mail: seawell@seawell.com
We offer a wide assortment that can vary in size, quality and packaging.
We provide both whole Norway lobsters and tails.
All types of packaging are available in varying sizes, allowing us to offer all from small retail packages to large wholesale boxes.
Fishermens Factory A/S is our specialised processing factory dedicated to the processing, freezing and packaging of Norway lobster.
The factory was established in 1986 in Hanstholm and has since been expanded and modernised several times. Today, it is believed to be one of Europe’s most modern and efficient Norway lobster processing factories.
At Fishermens Factory, our foremost priority is to ensure flexible and efficient production without compromising on the quality of the Norway lobster.
This is achieved, among other things, through the manual sorting of all Norway lobsters processed at our factory. Our skilled employees carefully hand sort the lobsters according to size and quality.
In addition, the texture and shelf life of the Norway lobster are preserved through our advanced freezing process, carried out in the factory’s freezing tunnels and modern cold store.
The cold store at Fishermens Factory also serves as a central cold store for other Seawell units
